![]() ![]() Prep!īecause this recipe uses quite a few fresh ingredients, there is a little bit of prep work.ĭice your chicken into bite size pieces and thinly slice the peppers and onion. You can also print the recipe from the card, if needed. The entire recipe and instructions can also be found in the recipe card at the bottom of this post. Optional Garnishes: cilantro, green onion, chopped peanuts, lime wedges.Chili Paste: this will make your dish mildly to moderately spicy depending on how much you add.Coconut Aminos: you can substitute soy sauce, just be sure to read the label if you are strict keto or avoiding gluten.If you are not low carb or limiting your sugar intake, you can use regular brown sugar. I use natural, creamy peanut butter so it has some texture, but it’s far from chunky. Peanut Butter: you can use creamy or chunky.Thai Kitchen brand is my favorite – there isn’t a bunch of extra stuff added to it. Coconut Milk: use canned, unsweetened coconut milk. ![]() ![]() Vegetables and Aromatics: red bell peppers, onion, garlic, ginger and limes.Boneless, Skinless Chicken: you can use breasts or thighs cut into bite-size pieces.How To Make Peanut Butter Chicken Ingredients Try serving Peanut Butter Chicken over cauliflower rice or zoodles to create a complete low carb, keto-friendly meal with only 10 net carbs per serving. The peanut butter packs in extra protein to this dish as well.Īs written, this recipe is gluten free. Peanut Butter Chicken may be served alone as it is already so richly flavored and accompanied by caramelized bell peppers and onions. It is easy enough to make on weeknights too! This dish is simple to prepare and comes together quickly. Just a few pantry staples and mostly fresh ingredients keeps the ingredient list relatively short without sacrificing flavor. Peanut Butter Chicken is incredibly flavorful and savory. The flavors of this region are fresh and delicious, yet a bit unexpected and exciting to those who enjoy bold seasonings such as savory peanut butter, sweet-tart lime juice, spicy chili paste, and fragrant ginger. Peanut sauce is often associated with Thai Cooking though it is traditionally more common in Indonesian and Malaysian cuisines. If you would like to make your own flavor of cauliflower rice, you can check out my post on How to Rice Cauliflower. To create a full meal, which remains low carb and keto-friendly, serve this Peanut Butter Chicken over Cilantro Lime Cauliflower Rice or Creamy Coconut Cauliflower Rice. It is incredibly comforting and satisfying to eat, while being low in carbohydrates and keto-friendly. Peanut Butter Chicken with cooked peppers and onions is a family favorite recipe and one of the best healthy, yet rich entrees you can make. The depth of flavor in Peanut Butter Chicken permeates its own rich and creamy sauce, which can be made spicy or mild, as you prefer.Ī simple peanut sauce is the best accompaniment to golden, bite-sized chicken and caramelized aromatics used to flavor this dish. See our Disclosure Statement for more information. It is a crowd favorite full of extraordinary flavor. Peanut Butter Chicken is a wonderfully creamy dish with the best seasoned, aromatic sauce imaginable. This recipe for golden chicken cooked in a simple, healthy peanut sauce creates an entrée which is incredibly rich, smooth, and flavorful. ![]()
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